Chef Eddie Hernandez of Taqueria Del Sol (and formerly Sundown Café)
The Cook’s Warehouse - Midtown
($55, 7-9 p.m. Demonstration & Tasting)

He’s back by popular demand! It’s always a fiesta of fun and fantastic flavors with Chef Hernandez, one of Atlanta’s favorite chefs. Tonight he showcases some of the delicious Mexican and cross-cultural flavors and fabulous dishes from his ever popular restaurant that are sure to tantalize your taste buds. Evening includes wine tastings sponsored by National Distributors and a chance to win tasty door prizes provided by Atlanta Beverage, Bella Cucina Artful Foods, Cabot Cheese and Via Elisa Authentic Fresh Pasta.